FORTIFIED WINES: Powerful, concentrated, spirited! They can be dry or sweet. What these elixirs have in common is that they all have been fortified with brandy delivering pleasing concentrated taste and power. The characteristics can range from fresh fruit in a ruby or a vintage Port to nutty components in a tawny Port or Madeira.

Sherry and Madeira can be served as an aperitif, Sherry is also a classic paired with tapas. Port Sherry, Madeira and Marsala make great companions at the fireplace, with a rich chocolate dessert or with a cigar.

Port, Madeira, Marsala and Sherry.

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